Victorinox Cutlery 10-Inch Straight Butcher Knife, Granton Edge, Black Fibrox Handle

Victorinox Cutlery 10-Inch Straight Butcher Knife, Granton Edge, Black Fibrox Handle Review

Victorinox Cutlery 10-Inch Straight Butcher Knife, Granton Edge, Black Fibrox Handle Feature

• Handles the largest butchering jobs with ease and is ideal for cutting whole roasts and big cuts of meat
• High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
• Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
• Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
• Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

The R H Forschner by Victorinox Butcher Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.

DMT DS2F 12-Inch Diamond Steel Sharpening Rod, Fine Grit

DMT DS2F 12-Inch Diamond Steel Sharpening Rod, Fine Grit Review

DMT DS2F 12-Inch Diamond Steel Sharpening Rod, Fine Grit Feature

• Sanitary plastic handle with large guard for safety and Color coded ring for easy grit designation and easy hang-up
• Fine diamond for a razor sharp edge
• Sharpens knives faster than conventional stones with DMT's monocrystalline diamond surface
• No oil is needed-sharpen dry or with water
• Durable construction will provide years of consistent performance and reliable service

Fast honing diamond surfaces with the realigning function and convenience of traditional butchers steel.

Victorinox Fibrox 7-Inch Granton Edge Santoku Knife

Victorinox Fibrox 7-Inch Granton Edge Santoku Knife Review

Victorinox Fibrox 7-Inch Granton Edge Santoku Knife Feature

• Combines cleaver features with a chef's knife; Granton edge flutes make paper thin slices and prevent food from sticking to blade
• High-carbon stainless-steel blade provides maximum sharpness and edge retention; stamped from cold-rolled steel and ice tempered
• Blade conical ground for minimal resistance while cutting; laser tested to ensure optimum cutting power; bolsterless to allow use of entire blade
• Patented Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
• Hand washing recommended; lifetime warranty; expertly made in Switzerland

The R H Forschner by Victorinox Santoku Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.

Wenger Swibo Guard Butcher Knife with Granton Edge, Curved Rigid Blade, 8.7-Inch

Wenger Swibo Guard Butcher Knife with Granton Edge, Curved Rigid Blade, 8.7-Inch Review

Wenger Swibo Guard Butcher Knife with Granton Edge, Curved Rigid Blade, 8.7-Inch Feature

• 100-Percent made in Switzerland by Wenger; each knife is individually sharpened, polished and inspected by hand
• Guard handle extension with improved finger guard is safer and offers maximum protection when slicing and carving
• Blade is made of custom blended stainless steel that features an optimal combination of strength and flexibility, wear/corrosion resistance, and a long- lasting edge
• Handles are hygienic, non-porous, and non-slip; Bright yellow color makes it easy to see knife in a sink full of water
• Wash by hand or in the dishwasher: do not use harsh detergents; can be sterilized up to 250-Degree F (120 C)

For more than 100-year, Wenger has specialized in the field of professional kitchen knives and Genuine Swiss Army Knives. In 1963, Wenger developed the SWIBO line specifically for butchers and chefs. SWIBO knives are manufactured in Switzerland using custom blended steel manufactured exclusively for Wenger. This exclusive steel blend produces a high- quality tempered, stamped blade that is resistant to wear and corrosion and has a 55-58 Rockwell hardness. The New Swibo Grip handles are safer with an improved, more comfortable grip. Made with a non-porous Swiss polyamide, the handle is injection molded and hermetically heat sealed directly onto the blade. This eliminates gapping between the blade and handle and ensures that the handle is hygienically and permanently sealed to the blade. The handle is ergonomically designed and is entirely made of a new, softer, more comfortable non-slip grip material to ensure a better hold on the handle- even when wet. The new texture and incorporated bolster provides a secure grip. Dishwasher safe; yellow handle makes knives easy to spot in sinks and water.

Dexter 10" butcher/Cimiter knife

Dexter 10" butcher/Cimiter knife Review

Dexter russell sani-safe 10" cimeter steak knife cutting into those delicious steaks is so much better with this sani-safe 10 inch cimeter steak knife. the textured handle gives you the best grip for the comfort and control you want. model: item #05533 product #s132-10-pcp impervious blade-to-handle seal high-carbon steel blade is narrow and curved made in usa slip resistant polypropylene handle nsf certified blade length: 10 inches white, slip-resistant polypropylene handle 220203

Chicago Cutlery Landmark 12-Piece Knife Set with Block

Chicago Cutlery Landmark 12-Piece Knife Set with Block Review

Chicago Cutlery Landmark 12-Piece Knife Set with Block Feature

• Award-nominated 12-piece knife set commemorating Chicago Cutlery's 75th anniversary
• Contains 8-inch chef's knife, bread knife, slicing knife, 5-inch utility knife, four 4-inch steak knives, 3-inch paring knife, 3-inch peeler, 8-inch sharpening steel, and 11-slot storage block
• High-carbon stainless-steel blades resist rust and stains; exclusive Taper Grind edges stay sharp
• Heavy-duty forged bolsters; full-tang blades; sleek, ergonomic handles made of polymer and steel
• Hand wash only; covered by lifetime guarantee

Chicago Culery Landmark 12-Piece Block Set includes 1-Each 3-Inch peeler, 1-Each 3-Inch paring knife, 4-Each 4-Inch steak knives, 1-Each 5-Inch utility knife, 1-Each 8-Inch bread knife, 1-Each 8' slice knifer, 1-Each 8-Inch chef knife, 1-Each sharpening steel,1-Each 11-slot wood block .Chicago Cutlery Landmark Edition collection commemorates the 75th Anniversary of Chicago Cutlery. High-carbon stainless steel blades matched with polymer/steel combination handles provide contemporary and elegant styling that is also extremely functional.

Victorinox Cutlery 12-Inch Curved Cimeter Knife, Black Fibrox Handle

Victorinox Cutlery 12-Inch Curved Cimeter Knife, Black Fibrox Handle Review

Victorinox Cutlery 12-Inch Curved Cimeter Knife, Black Fibrox Handle Feature

• Primarily for butchering large pieces of meat, cimeters also work well for slicing meats, roasts, turkeys and more
• High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
• Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
• Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
• Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

The R H Forschner by Victorinox Cimeter Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.

Madesmart 2 by 15-1/2 by 6-1/2-Inch Butcher Knife Drawer Organizer

Madesmart 2 by 15-1/2 by 6-1/2-Inch Butcher Knife Drawer Organizer Review

Madesmart 2 by 15-1/2 by 6-1/2-Inch Butcher Knife Drawer Organizer Feature

• Neutral in color and style fits in any décor, can place 4 butcher knives to in the slots to easily organize knives
• Non-slip rubber feet keeps item from slipping in the drawer, easy to use and install
• Custom overmold design adds unique high touch aesthetic appeal
• Easy to clean and maintain
• 15-1/2-Inch long, 6-1/2-Inch wide, 2-Inch high

Madesmart White Butcher Knife Drawer Organizer

Rada Cutlery Heavy Duty Paring Knife, Dishwasher Safe, Made in USA, Black Handle (W203)

Rada Cutlery Heavy Duty Paring Knife, Dishwasher Safe, Made in USA, Black Handle (W203) Review

Rada Cutlery Heavy Duty Paring Knife, Dishwasher Safe, Made in USA, Black Handle (W203) Feature

• Handcrafted in USA
• Extra sharp high carbon stainless steel blades
• Comfortable handle; Black handle is dishwasher safe; Aluminum handle should be hand washed
• Affordable
• Lifetime guarantee

You will likely agree that Paring Knives are easily the most often used knife in the house. The Heavy Duty Paring Knife cuts pears or kiwi, slices carrots, broccoli and cauliflower. Rada cutlery is made of surgical quality, high carbon stainless steel. The handles create a 'feel good in your hand' balance for superior comfort. Hollow-ground blades ensure a precision concave surface for maximum edge retention and sharpness. Hand wash and dry immediately after use to prevent discoloration of the aluminum handle. Like all Rada Cutlery, this item carries a lifetime manufacturer guarantee against defects. 3 1/4 inch blade, 7 1/8 inches overall.

Wenger Swibo 10-1/4-Inch Butcher Knife, Rigid Blade

Wenger Swibo 10-1/4-Inch Butcher Knife, Rigid Blade Review

Wenger Swibo 10-1/4-Inch Butcher Knife, Rigid Blade Feature

• 10-1/4-inch butcher knife with rigid blade is great for tougher cuts of meat like beef and pork
• Developed for butchers and chefs, Swibo line now available for home cooks; stamped blade has a 55-58 Rockwell hardness
• Manufactured in Switzerland with exclusive custom-blended steel for high-quality, tempered blade resistant to wear and corrosion
• Comfortable, ergonomic handle is hygienically and permanently sealed to blade; designed with non-slip texture and incorporated bolster for secure grip
• Dishwasher safe, but washing by hand is recommended; bright yellow color makes it easy to see knife in a sink full of water

For more than 100 years Wenger has specialized in the field of professional kitchen knives and Genuine Swiss Army Knives. In 1963, Wenger developed the SWIBO line specifically for butchers and chefs. SWIBO knives are manufactured in Switzerland using a custom blended steel manufactured exclusively for Wenger. This exclusive steel blend produces a high- quality tempered, stamped blade that is resistant to wear and corrosion and has a 55-58 Rockwell hardness. Handles are made with a non-porous Swiss polyamide, which is injection molded and hermetically heat sealed directly onto the blade. This eliminates gapping between the blade and handle and ensures that the handle is hygienically and permanently sealed to the blade. The handle is ergonomically designed; non-slip texture and incorporated bolster provides a secure grip. Dishwasher safe; yellow handle makes knives easy to spot in sinks and water. Butcher knife has a rigid blade that measures 10-1/4-inch in length.

Victorinox Cutlery 6-Inch Semi-Stiff Boning Knife, Black Fibrox Handle

Victorinox Cutlery 6-Inch Semi-Stiff Boning Knife, Black Fibrox Handle Review

Victorinox Cutlery 6-Inch Semi-Stiff Boning Knife, Black Fibrox Handle Feature

• Curved boning knife provides a better working angle when cutting close to and around the bone
• High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
• Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
• Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
• Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

The R H Forschner by Victorinox Boning Knife with semi-stiff blade features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.

Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White

Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White Review

Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White Feature

• Three-stage precision sharpening
• Works for gourmet chef's knives, butcher knives, sporting knives, serrated knives
• 100 percent diamond abrasive will never detemper
• Unique Trizor-Plus edge provides greater sharpness and durability
• Three-year household warranty

It may seem like a contradiction, but sharp knives are the safest. With a clean edge, a knife is more predictable and easier to control. If you've purchased a top-of-the-line knife, maintaining the quality of the blade ensures maximum value from your investment. This Chef's Choice knife sharpener performs professional-quality sharpening on any knife, from gourmet knives to hunting knives--even serrated knives can be sharpened with this machine. For top-quality edges, there are two sharpening and honing stages, which use 100 percent diamond abrasives, and a final polishing stage. Each stage uses precision angle guides to create a unique Trizor-Plus edge for maximum sharpness and durability, while a magnetic pad collects residue so the machine is easy to clean and maintain. While a sharp knife is indeed a safe knife, it's wise to use caution with your newly sharpened knives, as they'll be sharper than you expect. --Laura Cuthbert

From the Manufacturer

For all fine-edge knives, and even serrated knives (as demonstrated in the image), the Chef's Choice 120 three-stage diamond hone professional sharpener lets you select the edge to match the need. It allows you to enjoy incredibly sharp edges that stay sharp longer for all knives. And the Chef's Choice 120 is easy to use and lightning fast.

For Gourmet Knives Edges for the ultimate in effortless food preparation and presentation Ultra-sharp, smooth, nonserrated edges produced by unique stropping and polishing disk of stage 3 Safe for quality cutlery For Butcher-Type Knives Select the right edge "bite" for fibrous foods Edges stay sharp longer, even under the most challenging cutting tasks No job too tough for the Trizor-Plus edge

For Sporting/Hunting Knives There's never been a better edge for field-dressing game or filleting fish Multi-beveled edges with micro-fluted facets stay sharp much longer Perfect edges for woodworking, paper products, carpets, and more For Serrated Knives Reshapes and realigns distorted teeth Sharpens and polishes each serrated tooth Better-than-factory performance

The Three Stages

Stage 1
Use for excessively dull or damaged knives or for maximum edge "bite." Diamond abrasives create first facet.

Stage 2
Use for routine sharpening. Finer-grit diamonds create a second bevel.

Stage 3
Patented material creates third micro bevel, and polished micro-flute cutters along the super-sharp edge.

Features

• For straight-edge and serrated blades
• Leaves incredibly sharp edges--better than razor sharp
• Leaves durable, longer-lasting edges
• Unbelievably fast
• EdgeSelect with Trizor-Plus system provides optimum edges for gourmet, butcher, sporting, and serrated knives
• 100 percent diamond abrasive--guaranteed to never detemper
• Totally safe for quality knives
• Three-stage sharpening procedure covers all knife needs
• Unique stropping and polishing stage
• Three-year household warranty
• Measures 9-3/4 inches by 4 inches by 4-1/4 inches

CHEF'S CHOICE EDGESELECT PROFESSIONAL KNIFE SHARPENER *Sharpens straight and serrated edge blades *3 stage sharpening system: Stage 1 - 100% diamonds; Stage 2- Super hardened steel; Stage 3 - Flexible stropping disks *Precision angle guides for skill free operation *Sharpens all knives from tip to bolster *110 V *On-off switch *White exterior *Three year limited warranty *UL/ETL and Canadian listed

Cuisinart CEK-40 Electric Knife

Cuisinart CEK-40 Electric Knife Review

Cuisinart CEK-40 Electric Knife Feature

• High quality stainless steel blades
• Wood block storage tray
• Includes bread blade, carving blade
• Also includes butcher block holding tray
• Ergonomic handle

CUISINART ELECTRIC KNIFE *One touch pressure activated on/off trigger control *Blade automatically stops when trigger is released *4' cord *Blades are dishwasher safe *Includes full size carving and bread blade and solid wood butcher block *Stainless steel blades *3 year limited warranty

Rada Cutlery Old Fashioned Butcher Knife, Made in USA, Aluminum Handle (R109)

Rada Cutlery Old Fashioned Butcher Knife, Made in USA, Aluminum Handle (R109) Review

Rada Cutlery Old Fashioned Butcher Knife, Made in USA, Aluminum Handle (R109) Feature

• Handcrafted in USA
• Extra sharp high carbon stainless steel blade
• Comfortable handle; Black handle is dishwasher safe; Aluminum handle should be hand washed
• Affordable
• Lifetime guarantee

The Old Fashioned Butcher Knife is a kitchen classic and a must-have for any kitchen. Blade 7 3/4 inches, Overall 11 3/4 inches. Rada cutlery is made of surgical quality, high carbon stainless steel. Hollow-ground blades ensure a precision concave surface for maximum edge retention and sharpness. The solid cast brushed aluminum handles create a 'feel good in your hand' balance for superior comfort. NOTE: Hand wash and dry immediately after use to prevent discoloration of the aluminum handle. Like all Rada Cutlery, this item carries a lifetime guarantee against defects in workmanship.

Mundial 5619-6 6-Inch Skinning Knife, Black

Mundial 5619-6 6-Inch Skinning Knife, Black Review

Mundial 5619-6 6-Inch Skinning Knife, Black Feature

• Skinning Knife
• Deer skinning Knife
• Handle contains built in anti microbial protection
• NSF certified
• 6-inch Blade

Professional chefs are the most demanding users of kitchen tools. They count on products that enable them to do their best-day in and day out-with speed, precision and ease. That's why chefs all around the world have made Mundial their top choice for professional-grade knives and accessories. Mundial knives are NSF approved, ensuring that they meet all foodservice industry standards for sanitation. Mundial 5600 Series knives and accessories now have Sanitized Antimicrobial Protection, which is the safe treatment of the polypropylene handles to guard against the growth of bacteria, yeast, mold and fungi.

Kapoosh Knife Holder, Black, Small

Kapoosh Knife Holder, Black, Small Review

Kapoosh Knife Holder, Black, Small Feature

• Works on any knife at any time
• Washable freedom rods
• No specific knife slots so quick and easy to use
• Safe to use in dishwasher

The Kapoosh knife holder is a unique new system to hold any knife any time, no need to find a specific slot to slide knife into. The Kapoosh utilizes fredom rods, which allow you to mix and match kitchen knives form different sets and to store practically any utensil easily - anywhere in the block. Plus the rods keep your knives sharper by eliminating the potential of scraping blades on the edges of traditional knife block sets. These rods are removable and dishwasher safe. Just place the freedom rods on the top rack of your dishwasher for cleaning. This Kapoosh has a black exterior.